how to mAKE cAKE?

Ingredients:

• 500 grams Mascarpone
• 4 eggs
• 4 baliy (sweet) coffee
• 5 spoons of sugar
• 1 package dry biscuits
• 1 bag of coco powder

Process:

1. seperate yolk from egg white
2. stir egg white until it is soft and creamy and freeze it (3 hours)
3. put sugar into the yolk (5 minutes)
4. add wine and the egg white as one layer
5. dip biscuit in coffee as another layer
6. one more egg layer
7. finally, put the coco powder on it

Try it, it is more than delicious!